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New Forage Feeding Recommendations - Part 2 - Quality

May 2017 by Dr Mariette van den Berg, BAppS (Hons), MSc, PhD (Equine Nutrition), RAnNutr, MB Equine Services,
Mariette van den Berg has a PhD in Equine Nutrition and Foraging Behaviour, is a RAnNutr equine nutritionist, a Certified Permaculture Designer and a dressage rider. She is the founder of MB Equine Services

While many horse owners are quite aware of the importance of providing roughage to our horses - either from pasture and/or conserved forages - there are different aspects to consider when deciding on what conserved forage you should feed to your horses and how much you should provide (e.g. quality versus quantity).

This series explains the latest advances and recommendations for feeding conserved forage presented in a recent review paper (Harris et al. 20161), which was initiated by the European Workshop for Equine Nutrition (EWEN) meeting held in Portugal in 2012.